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Showing 11 results for "magnetic properties in solid" (Total 11 Products)
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Characterizing The Effect Of Static Magnetic Fields On C. Elegans Using Microfluidics

Characterizing The Effect Of Static Magnetic Fields On C. Elegans Using Microfluidics

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Purification, Immobilization And Characterization Of Lipase Isoenzyme From Aspergillus Niger With C8 Magnetic Particles

Purification, Immobilization And Characterization Of Lipase Isoenzyme From Aspergillus Niger With C8 Magnetic Particles

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The Evaluation Of Iron Content In Alzheimer’s Disease By Magnetic Resonance Imaging: Phase And R2* Methods

The Evaluation Of Iron Content In Alzheimer’s Disease By Magnetic Resonance Imaging: Phase And R2* Methods

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Hydrolysis Lignin As A Sorbent And Basis For Solid Composite Biofuel

Hydrolysis Lignin As A Sorbent And Basis For Solid Composite Biofuel

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Solid-State Fermentation For The Concomitant Production Of δ-Endotoxin And Endospore From Bacillus Thuringiensis Subsp. Kurstaki

Solid-State Fermentation For The Concomitant Production Of δ-Endotoxin And Endospore From Bacillus Thuringiensis Subsp. Kurstaki

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Probiotic Levels, Chemical Composition And Fermentative Characteristics In Solid State Fermentation Of Paper Sludge For Animal Feeding

Probiotic Levels, Chemical Composition And Fermentative Characteristics In Solid State Fermentation Of Paper Sludge For Animal Feeding

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Characterization And Antioxidant Properties Of OJP2, A Polysaccharide Isolated From Ophiopogon Japonicus

Characterization And Antioxidant Properties Of OJP2, A Polysaccharide Isolated From Ophiopogon Japonicus

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Investigation Of Antibacterial, Cytotoxic And Antioxidant Properties Of The Mangrove Plant Xylocarpus Mekongensis

Investigation Of Antibacterial, Cytotoxic And Antioxidant Properties Of The Mangrove Plant Xylocarpus Mekongensis

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Antioxidant Properties And Glucan Compositions Of Various Crude Extract From Lentinus Squarrosulus Mycelial Cultureatment

Antioxidant Properties And Glucan Compositions Of Various Crude Extract From Lentinus Squarrosulus Mycelial Cultureatment

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In Vitro Properties Of Chitosan Nanoparticles Induce Apoptosis In Human Lymphoma SUDHL-4 Cell Line

In Vitro Properties Of Chitosan Nanoparticles Induce Apoptosis In Human Lymphoma SUDHL-4 Cell Line

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Properties Of Bacillus Species Cellulase Produced Using Cellulose From Brewers Spent Grain (BSG) As Substrate

Properties Of Bacillus Species Cellulase Produced Using Cellulose From Brewers Spent Grain (BSG) As Substrate

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