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Showing 13 results for "optimization techniques and development of neural models applied in biosurfactant production by bacillus subtilis using alternative substrates by panel of experts"

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Showing 13 results for "optimization techniques and development of neural models applied in biosurfactant production by bacillus subtilis using alternative substrates by panel of experts" (Total 13 Products)
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Potential Use of Azotobacter Chroococcum in Crop Production: An Overview

Potential Use of Azotobacter Chroococcum in Crop Production: An Overview

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Effect Of Different Planting Structure Of Maize And Soybean Intercropping On Fodder Production And Silage Quality

Effect Of Different Planting Structure Of Maize And Soybean Intercropping On Fodder Production And Silage Quality

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Mushroom Production and Processing Technology

Mushroom Production and Processing Technology

By Pathak VN, Yadav N, Gaur M
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Biotechnological Advances For Production Of Fungal Pathogen Resistent Plant

Biotechnological Advances For Production Of Fungal Pathogen Resistent Plant

By Dr. Payal Mago
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Agriculture Test Preparation For Plant Pathology Part-V

Agriculture Test Preparation For Plant Pathology Part-V

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Agriculture Test Preparation For Plant Pathology Part-I

Agriculture Test Preparation For Plant Pathology Part-I

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Agriculture Test Preparation For Plant Pathology Part-IV

Agriculture Test Preparation For Plant Pathology Part-IV

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Agriculture Test Preparation For Plant Pathology Part-III

Agriculture Test Preparation For Plant Pathology Part-III

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Agriculture Test Preparation For Plant Pathology Part-II

Agriculture Test Preparation For Plant Pathology Part-II

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Survey And Identification Of Root-Knot Nematodes Associated With Brinjal Crops In Fatehabad, Agra

Survey And Identification Of Root-Knot Nematodes Associated With Brinjal Crops In Fatehabad, Agra

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Effect Of Different Micronutrients On PlantGrowth, Yield And Flower Bud Quality Of Broccoli (Brassica Oleracea Var. Italica)

Effect Of Different Micronutrients On PlantGrowth, Yield And Flower Bud Quality Of Broccoli (Brassica Oleracea Var. Italica)

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Effect Of Addition Of Various Proportion Finger Millet On Chemical, Sensory And Microbial Properties Of Sorghum Papads

Effect Of Addition Of Various Proportion Finger Millet On Chemical, Sensory And Microbial Properties Of Sorghum Papads

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Assessment Of Important Plant Disease Of Major Crops (Sorghum Maize, Common Bean, Coffee, Mung Bean, Cowpea) In South Omo And Segen Peoples Zone Of Ethiopia

Assessment Of Important Plant Disease Of Major Crops (Sorghum Maize, Common Bean, Coffee, Mung Bean, Cowpea) In South Omo And Segen Peoples Zone Of Ethiopia

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