Agriculture Test Preparation For Soil Science And Agriculture Chemistry Part-II

Test Preparation on Agriculture Test Preparation For Soil Science And Agriculture Chemistry Part-II

1.

Which of the following is a food crop?

1Jute
2Palm
3Maize
4Cotton

2.

Which of the following is an oilseed ?

1Clove
2Garlic
3Mustard
4Cardamom

3.

Which one of the following makes a case for intensive, modern farming?

1Cropping pattern
2Remunerative price
3Higher output using organic method
4None of these

4.

Which of the following is not an agricultural product?

1Jute
2Rice
3Cotton
4Alum

5.

Crop rotation helps to

1eliminate parasites which have selective hosts
2produce a greater choice of plant products
3lessen use of pesticides
4yield more crops

6.

Potassium chloride contains K -

150%
260%
370%
480%

7.

Plant micronutrient is -

1Boron
2Carbon
3Sulphur
4Magnesium

8.

Which two crops of the following are responsible for almost 75% of pulse production in India?

1Pigeon pea and moong bean
2Gram and moong bean
3Moong bean and lentil
4Gram and pigeon pea

9.

Fire curing is followed in -

1Bidi tobacco
2Hookah tobacco
3Cheroot tobacco
4Chewing type tobacco

10.

Groundnut pegs when developed in the soil from -

1Fruits
2Roots
3Stems
4Tubers

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