10 Best Schools for Food Science in the India 

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Sonepat, Haryana: NIFTEM is a leading institute for food science in India. It offers undergraduate, postgraduate, and doctoral programs in food science and technology, as well as management programs related to the food industry.

Indian Institute of Food Processing Technology (IIFPT)

Mysuru, Karnataka: CFTRI is a premier research institute for food science in India. It offers postgraduate and doctoral programs in food science and technology and has state-of-the-art research facilities and collaborations with leading universities and research institutes around the world.

Central Food Technological Research Institute (CFTRI)

Sonepat, Haryana: NIFTEM is a leading institute for food science in India. It offers undergraduate, postgraduate, and doctoral programs in food science and technology, as well as management programs related to the food industry.

National Institute of Food Technology Entrepreneurship and Management (NIFTEM)

Manipal Academy of Higher Education, Manipal Manipal Academy of Higher Education (MAHE) is a private deemed university located in Manipal, India. The university also has campuses in Mangalore, Bangalore and Jamshedpur in India, and a global campus in Dubai and Malacca (Malaysia). 

University of Delhi  The University of Delhi is one of the top universities in India and offers undergraduate, postgraduate, and doctoral programs in food science and technology. The faculty at the university is highly qualified and experienced in their respective fields.

TNAU is a leading agricultural university in India, offering undergraduate, postgraduate, and doctoral programs in various areas of food science and technology, including food processing and engineering, food safety and quality management, and food biotechnology. 

Tamil Nadu Agricultural University (TNAU), Coimbatore 

PAU is a leading agricultural university in India, offering undergraduate, postgraduate, and doctoral programs in food science and technology, food processing and preservation, and food engineering. 

Punjab Agricultural University (PAU), Ludhiana

 ICT is a premier institute for chemical engineering and technology, offering undergraduate, postgraduate, and doctoral programs in food science and technology, food processing and engineering, and food biotechnology.

Institute of Chemical Technology (ICT), Mumbai

 Amity University offers undergraduate, postgraduate, and doctoral programs in food science and technology, food processing and preservation, and food engineering.

Amity University, Noida

Symbiosis International offers undergraduate and postgraduate programs in food science and technology, food processing and preservation, and food biotechnology.

Symbiosis International (Deemed University), Pune

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