Biotechnology as any technique, that used living organisms to make or modify a product, to improve plants or animals or to develop microorganisms for specific uses. The document focuses on the development and application of modern animal biotechnology based on new enabling techniques of animal tissue culture, genetic and protein engineering, enzyme and recombinant DNA technology, gene cloning, human and animal health, production of anti-microbial drugs, the general manipulation of genes by selective breeding and techniques such as artificial insemination, embryo transfer, etc.
This book Useful for Biotechnology.
1. Animal Biotechnology: An Overview
2. Cells in Culture: An Introduction
3. Tissue Culture Medium
4. Initiation of Cell Culture - Primary Culture
5. Cell Lines
6. Selection and Cloning of Cells
7. Characterization and Preservation of Animal Cells
8. Scale Up of Animal Cell Culture
9. Fermentors
10. Enzymes in Genetic Engineering (Nucleic Acid Enzymology)
11. Gene Cloning Vectors
12. Techniques for Genetic Engineering
13. Gene Cloning, Gene Transfer and Expression of Induced Genes
14. Artificial Animal Breeding
15. Facts About Transgenic Animals
16. Transgenic Animal Technology
17. Techniques for Producing Transgenic and Smatotransgenic Animals
18. Transgenic Mice
19. Transgenic Fishes
20. Transgenic Sheep and Goat
21. Transgenic Livestock
22. Pharming Transgenic Farm Animals
23. Applications of Transgenic Animals
24. The Future of Transgenic Organisms
25. Immunology and Serology
26. Hybridoma Technology and Monoclonal Antibodies
27. Tissue Grafting and Engineering
28. Gene Therapy
29. Animal Health Biotechnology
30. Antimicrobial Drugs and their Sensitivity Tests
31. Neoplasia
32. Human Pathogenic Viruses and Aids
33. Dna Fingerprinting
Appendix
1. Safety and Regulatory Arrangements in Biotechnology
2. Hepatitis-B (Hb)
3. Monoclonal Antibodies and Lymphatic Filariasis
4. Some Interesting World Wide Web Sites
Glossary
Selected Bibliography
Subject Index